Hojicha Matcha 40g

Name: Hojicha Matcha 40g
Brand: magpieandtiger
Price: 29.95 USD
Availability: InStock

$29.95

Hojicha Matcha — a toasty, nutty sweetness with hints of chocolate.
Warm color, deep aroma, savory umami, and a creamy sweetness.
Welcome to the world of matcha.

Product Info

Product: Magpie&Tiger Hojicha Matcha

Net WT: 40g (1.41 oz)

Product Type: Roasted Green Tea Powder (Low Caffeine)

Ingredients: 100% Organic Tea Leaves (Camellia sinensis, Korea)

Packaging: Tin case, aluminum inner bag (AL/LLDPE)

Product of South Korea

Storage & Handling

We ship your matcha in a tin case to keep it fresh.

• When you first open it, remove the sealing paper.

• Close the lid tightly and store in a cool place away from direct sunlight.

• For long storage, keep it in the fridge or freezer.

Best Before: 2 years from the date of manufacture (See package)

Manufacturer & Distributor

Sourced from Boseong, Korea

Manufactured for Maginot Inc. (6F, 65-1, Dongmak-ro, Mapo-gu, Seoul, Republic of Korea)

Customer Support: hello@maginot.kr

At a Glance of
Hojicha Matcha

Origin: Boseong, South Korea
Tasting Notes: Nutty, chocolatey sweetness
Caffeine Level: Low caffeine

Ingredient: 100% organic tea leaves
Harvest period: Spring, then roasted
Best For: Lattes and late afternoons

What Makes Our Matcha Special

Nutty, Chocolatey Sweetness

Hojicha's charm is its chocolate-like color and sweetness, with a toasty, savory finish. Perfect for late afternoons when you want less caffeine.

Roasted for Balance

We roast the tea stems left over from making green tea, quickly at high heat.

The result: nutty and savory, with little bitterness.

100% Organic, Nothing Added

No coloring, sugar, or flavors — just pure hojicha powder from certified organic tea fields in Boseong, Korea.

In love with the cozy comfort of roasted tea.

A matcha latte lover who wants less caffeine.

Someone who can't resist nutty flavors.

In love with the cozy comfort of roasted tea.

A matcha latte lover who wants less caffeine.

Someone who can't resist nutty flavors.

WHY WE LOVE IT

It starts with "Is that chocolate?" then turns nutty and sweet, like toasted sesame. What's not to love?

Can't resist nutty flavors? Me neither. Its nutty umami stands right up to creamy milk.

How to Enjoy Hojicha Matcha

The most honest way to taste matcha just as it is.

Straight Matcha

Feel the soft aroma, the gentle nutty umami, and the calm finish.

Step 1Put some warm water and matcha in a bowl (chawan).

Step 2Whisk quickly with a bamboo whisk (chasen) until foamy.

Step 3Add more water or matcha to taste.

Step 4Enjoy your matcha with its rich foam.

Hojicha Latte

Add hojicha to creamy milk for a latte full of nutty, savory flavor. Without sugar, its toasty taste really shines.

Step 1Get a cup or shaker.

Step 2Mix 4g of hojicha matcha into 40ml of warm water.

Step 3Pour it over 160ml of milk and stir.

Step 4Enjoy! *Add sugar if you like.

FAQ

Answers to common questions about our matcha.

Ceremonial vs. Premium: what's the difference?

Ceremonial uses early spring leaves. It's sweet and rich — best on its own.
Premium uses later leaves. It's a little bitter — great for lattes.

Does it have caffeine?

Ceremonial and Premium: yes.
Hojicha Matcha: a little.
Mugwort Powder: none — it's made from an herb, so it's naturally caffeine-free.

No bamboo whisk? No problem.

Shake the matcha and water in a small jar, or use a milk frother.

How do I store it?

Close the lid tightly and keep it in a cool, dark place. For long storage, use the fridge or freezer. Matcha soaks up smells easily, so seal it in a zip bag.

How many cups are in one tin?

About 20 straight cups (2g each) or 10 lattes (4g each).

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Hojicha Matcha 40g